Sweet & Tangy BBQ Sauce

BBQ Sauce (GF)

Ingredients:

• 1 cup ketchup (ensure gluten-free)

• ½ cup brown sugar

• ¼ cup apple cider vinegar

• 1 tsp garlic powder

• 1 tsp onion powder

• ½ tsp ground cumin

  
  

Directions:

1. Combine IngredientsIn a medium saucepan, whisk together ketchup, brown sugar, vinegar, garlic powder, onion powder, and cumin.

2. Simmer the SaucePlace over medium heat and bring to a gentle simmer. Stir often to prevent burning.

3. Reduce and ThickenLower heat and simmer for 10–15 minutes, until the sauce thickens and the sugar dissolves completely.

4. Cool and StoreRemove from heat and let cool. Store in a glass jar or squeeze bottle in the refrigerator for up to two weeks.

Pro Tip: Add a splash of Hunt’n Buddy Peach BBQ Sauce or a spoon of honey for a sweet twist. Perfect for ribs, burgers, or grilled chicken!